Main Courses & Side Dishes
mobi, epub |eng | 2011-12-14 | Author:Weight Watchers
1 teaspoon grated lemon zest 2 tablespoons chopped fresh flat-leaf parsley 1 Preheat oven to 400°F. Spray large roasting pan with nonstick spray. 2 Combine cumin, paprika, ginger, salt, pepper, ...
( Category:
Casseroles
March 25,2014 )
epub |eng | 2012-01-24 | Author:Michele Scicolone
Cassoulet (Pork, Lamb, and Beans) Garlicky pork sausage, lamb, beans, and duck confit simmered together in an aromatic broth are the makings of the soul-warming stew known as cassoulet. A ...
( Category:
French
March 25,2014 )
mobi |eng | 2009-12-15 | Author:Top Secret Recipes Unlocked
1. Make the candied walnuts by combining the peanut oil, honey, sugar, vanilla, and salt in a medium skillet over medium heat in the order listed. When mixture begins to ...
( Category:
Homebrewing, Distilling & Wine Making
March 25,2014 )
mobi, epub |eng | 2006-12-26 | Author:Todd Wilbur
ISLANDS TORTILLA SOUP The entire process for making this soup, which Islands serves in “bottomless bowls,” takes as long as 3 hours, but don’t let that discourage you. Most of ...
( Category:
Cooking for One or Two
March 25,2014 )
epub, mobi, azw3 |eng | 2009-12-15 | Author:Todd Wilbur [Wilbur, Todd]
1. Make the candied walnuts by combining the peanut oil, honey, sugar, vanilla, and salt in a medium skillet over medium heat in the order listed. When mixture begins to ...
( Category:
Homebrewing, Distilling & Wine Making
March 25,2014 )
epub, mobi, azw3 |eng | 2008-04-08 | Author:Lynne Rossetto Kasper; Sally Swift [Swift, Lynne Rossetto Kasper; Sally]
The Kitchen Sink WHAT YOU NEVER CONSIDERED Odd though it may seem to be mulling kitchen design in a pasta chapter, consider how much time you spend at the sink ...
( Category:
International
March 25,2014 )
epub |nld | 2011-04-05 | Author:Farnham, Jody & Druart, Marc [Farnham, Jody]
( Category:
Animal Husbandry
March 25,2014 )
epub, azw3, mobi |eng | 2013-08-20 | Author:PJ Group Publishing [Publishing, PJ Group]
Instructions: 1. Heat the olive oil in a stockpot over medium heat. 2. Add the garlic and cook for 1 minute. 3. Stir in the tomatoes and onions then cook ...
( Category:
Brunch & Tea
March 25,2014 )
Categories
Appetizers | Breakfast |
Brunch & Tea | Burgers & Sandwiches |
Casseroles | Garnishes |
Pizza | Salads |
Sauces & Toppings | Soups & Stews |
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